STARTERS
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Tuna Tataki 95Avocado | Ponzu | Sesame
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Burrata 95Danish tomatoes | Basil | Pistachio
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Beef tartare 105Beef tenderloin | Piquillo pepper | Dehydrated egg yolk | Pommes Allumettes
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Ceviche (G) 95Rimmed turbot | Dill-infused halibut | Marbled buttermilk
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Grilled Radicchio (Vegan) 85Romesco | Hazelnut | Pomegranate
MAIN COURSES
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Canadian Cuvette 215French fries | Sauce béarnaise
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Grilled Salmon 205Spring onions | Soy | Bimi
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Caesar salad 185Truffle Stuffed Chicken | Romaine | Caesar Dressing | Parmesan | Croutons
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Wagyu Burger 195Brioche | Cheddar | Pickled onions | French fries
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Black Risotto (Vegan) 165Mushrooms | Grilled leeks | Crispy herbs
DESSERTS
Lunch recommendation
If you have special dietary requirements or food allergies: Ask your waiter and be guided safely through the menu.
